Texas Roadhouse Italian Dressing Recipe
The Texas Roadhouse Italian Dressing Recipe is bold and zesty. It brings out the best in any salad or grilled dish.
Ingredients
- ½ cup olive oil
- ¼ cup white vinegar
- 2 tablespoons water
- 1 tablespoon lemon juice
- 2 tablespoons grated parmesan
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon crushed red pepper
- Salt and pepper to taste
Instructions
- Add vinegar, water, and lemon juice to bowl.
- Mix well using a whisk for 10 seconds.
- Add honey and all dry seasonings.
- Whisk until everything is well combined.
- Slowly pour in olive oil while whisking.
- Add parmesan and stir until smooth.
- Taste and adjust salt or pepper.
- Pour into a clean airtight jar.
- Chill in fridge for at least 1 hour.
- Shake well before each use.
Notes
- Use fresh garlic for bold flavor.
- Let dressing sit overnight for best taste.
- Always shake well before using it.
- Add more red pepper for heat.
- Store in fridge for up to 10 days.