Shipwreck Drink Recipe
Are you looking for a tasty tropical drink? Try Shipwreck Drink! This drink will quench your thirst with fruity flavors that will make you feel like you're on vacation.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine American
Servings 2
Calories 205 kcal
1 Cutting Board
1 Knife
1 Cocktail Shaker
1 Jigger
1 Measuring Cup
1 Strainer
1 Serving Glass
- 1 oz Spiced Rum
- 1 oz Coconut Rum
- 1 ½ oz Bacardi 151 Rum (own your responsibly)
- 1 oz Pineapple Juice
- 1 oz Orange Juice
- Splash Of Sprite
- Ice Cubes
- Orange Wedge and Lime Wedge (For Garnish)
Fill the cocktail shaker with ice.
Pour spiced rum & coconut rum into the shaker.
Then add the Bacardi 151 Rum, the pineapple juice, and the orange juice.
Securely shake for 15 seconds for thorough mixing.
Fill the cocktail glass with ice.
Strain liquid into glass over ice.
Sprite to taste.
Serve with lime wedges and orange wedges for garnish.
Stir gently to combine flavors.
Enjoy slowly, savoring the rum and fruit blend!
- Use quality rums for a smoother taste.
- Opt for fresh fruit juices.
- Adjust ingredient proportions to taste.
- Consider crushed ice for texture.
- Get creative with garnishes.
- Pre-chill the glass for refreshment.
- Control sweetness with care.
- Drink it on your own responsibly ( Bacardi 151 Rum).
- Enjoy with friends and family.
Keyword Shipwreck Drink Recipe