Potage Le Magnifique Recipe
Are you ready for a yummy soup that's as great as it sounds? Meet Potage Le Magnifique Recipe – a soup that's not just tasty, but also makes your senses happy.
Ingredients
- 2 Potatoes (peeled and cubed)
- 3 Carrots (diced)
- 1 Onion (finely chopped)
- 2 Leeks (sliced)
- 1 Turnip (diced)
- 2 tablespoons Butter
- 6 cups Chicken or vegetable broth
- 1 cup Heavy cream
- Fresh chives (for garnish)
- Pepper (to taste)
- Salt (to taste)
Instructions
- In a large pot, melt butter over medium heat. Cook chopped onion until translucent.
- Add leeks, carrots, potatoes, and turnips. Cook for 5 minutes.
- Pour in chicken or vegetable broth, covering the vegetables. Season with salt.
- Bring to boil, then simmer for 20-25 minutes until tender.
- Use an immersion blender for a smooth texture.
- Stir in cream, and heat without boiling.
- Adjust seasoning if needed. Ladle into bowls, and garnish with chives.
- Savor this rich, comforting soup that adds warmth and flavor!
Notes
- Seasoning: Adjust salt and pepper to your liking.
- Fresh Vegetables: Use different ones for a burst of flavors.