Garlic Butter Baked Salmon Recipe
There’s something special about a simple Garlic Butter Baked Salmon Recipe. It’s quick, healthy, and full of rich flavor.
Ingredients
- 4 salmon fillets
- 4 tablespoons unsalted butter melted
- 4 garlic cloves minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley chopped
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- 1 tablespoon olive oil
- Lemon slices for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Line baking sheet with foil or parchment.
- Place salmon fillets skin-side down.
- Whisk melted butter, garlic, and lemon juice.
- Brush garlic butter mix over each salmon fillet.
- Season with salt, pepper, and paprika.
- Drizzle olive oil for extra moisture.
- Bake salmon for 15-18 minutes.
- Remove and garnish with parsley, lemon slices.
- Serve Garlic Butter Baked Salmon Recipe hot.
Notes
- Use fresh salmon for best taste.
- Don’t overbake to keep salmon juicy.
- Add chili flakes for a spicy kick.
- Marinate salmon for 10 minutes first.
- Use fresh herbs for bright flavor.