Crispy Chicken Bacon Ranch Wrap Recipe
This Crispy Chicken Bacon Ranch Wrap Recipe is quick and easy. It has crispy chicken with smoky bacon and creamy ranch. It is perfect for lunch or a busy dinner.
Ingredients
- 4 large tortillas
- 2 cups cooked crispy chicken strips
- 8 slices cooked crispy bacon
- 1 cup shredded lettuce
- 1/2 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/4 cup diced tomatoes
- 1/4 cup diced red onions
- Salt to taste
- Pepper to taste
Instructions
- Place tortillas flat on a clean board.
- Add cooked crispy chicken on each tortilla.
- Place two bacon slices on the chicken.
- Sprinkle shredded lettuce over the bacon layer.
- Add shredded cheddar cheese on top evenly.
- Drizzle ranch dressing over all the ingredients evenly.
- Add diced tomatoes and diced onions on top.
- Sprinkle salt and pepper for taste gently.
- Fold the sides of the tortilla carefully.
- Roll tightly into a firm wrap.
- Toast in skillet until golden and crisp.
- Cut in half before serving immediately.
Notes
Use freshly cooked bacon for a crisp bite.
Warm tortillas to prevent cracking while rolling.
Add avocado for creamy texture in the wrap.
Use spicy ranch for an extra flavor kick.
Add fresh herbs like cilantro for brightness.
Warm tortillas to prevent cracking while rolling.
Add avocado for creamy texture in the wrap.
Use spicy ranch for an extra flavor kick.
Add fresh herbs like cilantro for brightness.