Chocolate Covered Cheesecake Strawberries Recipe
If you love strawberries, cheesecake, and chocolate, this dessert is perfect. The Chocolate Covered Cheesecake Strawberries Recipe combines all three in one delicious bite.
Ingredients
- 20 large fresh strawberries
- 8 oz cream cheese softened
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 tsp coconut oil optional for shine
- Crushed graham crackers optional topping
Instructions
- Wash and dry strawberries completely.
- Cut off strawberry tops. Core each gently.
- Mix cream cheese, sugar, and vanilla until smooth.
- Fill strawberries using spoon or piping bag.
- Freeze filled strawberries for 15-20 minutes.
- Melt chocolate with coconut oil until smooth.
- Dip strawberries in chocolate. Let excess drip.
- Place dipped berries on parchment-lined tray.
- Sprinkle graham crumbs if desired.
- Chill until chocolate is fully set. Enjoy!
Notes
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- Use firm, ripe strawberries for best results.
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- Softened cream cheese blends more smoothly.
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- Freeze strawberries before dipping to hold shape.
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- Let chocolate cool slightly before dipping.
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- Use a piping bag for neat cheesecake filling.