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Cheeseburger Tater Tot Casserole Recipe

Cheeseburger Tater Tot Casserole Recipe

Foodie Twist
This Cheeseburger Tater Tot Casserole Recipe is easy and comforting. It brings warm flavors to your dinner table quickly.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dinner, Main Course
Cuisine American
Servings 5
Calories 480 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • 1 bag frozen tater tots
  • Salt to taste
  • Pepper to taste
  • 1 tbsp ketchup
  • 1 tbsp mustard
  • 1 tbsp Worcestershire sauce
  • 1/2 cup sour cream
  • 1/4 cup chopped pickles optional

Instructions
 

  • Preheat oven to 375°F.
  • Cook beef in skillet until browned.
  • Add onion and garlic, cook until soft.
  • Stir in ketchup and mustard.
  • Add Worcestershire sauce to the beef.
  • Add salt and pepper to taste.
  • Stir in cream of mushroom soup.
  • Pour in milk and mix well.
  • Add sour cream to the mixture.
  • Pour mixture into baking dish.
  • Top with half the shredded cheese.
  • Place tater tots on top evenly.
  • Bake uncovered for 35 minutes.
  • Add remaining cheese on top.
  • Bake for 10 minutes more.
  • Remove and let cool for 5 minutes.
  • Sprinkle chopped pickles if using.
  • Serve your Cheeseburger Tater Tot Casserole Recipe warm.

Notes

  1. Use sharp cheddar for extra flavor.
  2. Add bacon bits for a smoky taste.
  3. Use lean beef to reduce grease.
  4. Let it rest before serving for clean slices.
  5. Add jalapenos for a spicy kick.
Keyword Cheeseburger Tater Tot Casserole Recipe