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Cava Cabbage Slaw Recipe

Cava Cabbage Slaw Recipe

Want a tasty and easy slaw? Try this Cava Cabbage Slaw Recipe. Cava Cabbage Slaw is not a regular side dish. It's a crunchy and lively mix that makes any meal better. 
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Prep Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 4

Ingredients
  

  • 1 3/4 lbs Red cabbage (sliced)
  • 1/4 cup Lime juice (fresh)
  • 1/4 cup White wine vinegar
  • 1 cup Parsley (finely chopped)
  • 2 tbsp Asian fish sauce
  • 2 tbsp Sugar
  • Salt to taste
  • Carrot (optional)

Instructions
 

  • Whisk lime juice, vinegar, fish sauce, and sugar in a bowl.
  • Add cabbage, parsley, and a pinch of salt. Toss well.
  • Cover and refrigerate for at least 2 hours.
  • Season with salt before serving.
Keyword Cava Cabbage Slaw Recipe