Brenda Gantt Pimento Cheese Recipe
Brenda Gantt Pimento Cheese Recipe is a true Southern delight. This recipe uses fresh cheese, real pimentos, and creamy mayo.
Ingredients
- 2 cups sharp cheddar grated
- ½ cup mayonnaise
- 1 jar pimentos drained
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp cayenne pepper
- Salt to taste
- Black pepper to taste
- 1 tsp lemon juice optional
Instructions
- Place cheese in a large bowl.
- Add drained pimentos to the cheese.
- Add mayonnaise and mix with a spatula.
- Sprinkle garlic powder and onion powder in.
- Add cayenne, salt, and black pepper.
- Mix until everything is well combined.
- Taste and adjust salt if needed.
- Add lemon juice if you like tang.
- Cover the bowl with plastic wrap.
- Chill for at least 30 minutes.
Notes
- Use freshly grated cheese for best texture.
- Adjust mayo if you want it creamier.
- Add diced jalapeños for a spicy kick.
- Let it chill for flavors to blend.
- Use smoked paprika for added depth.
- Stir gently to keep texture intact.
- Serve at room temperature for best flavor.