Bonefish Grill Olive Oil Dip Recipe
Do you know about a tasty dip that can take your taste buds on a journey? It's the Bonefish Grill Olive Oil Dip Recipe!
Prep Time 20 minutes mins
Total Time 20 minutes mins
Course Sauce
Cuisine American
Servings 4
Calories 48 kcal
- 2 tbsp Olive oil
- 1 tbsp Thyme (Fresh)
- 1 tbsp Oregano (Fresh)
- 1 tbsp Black pepper
- 1 tbsp Garlic
- 1 tbsp Basil (Fresh)
- ¼ tbsp Red pepper flakes
- 1 tbsp Parsley (Fresh)
- 1 tbsp Kosher salt
Finely blend thyme, oregano, basil, garlic, parsley, and spices in a food processor.
Slowly incorporate olive oil until it forms a thick paste.
Transfer the flavorful blend to a serving dish.
Pair with crispy crackers or toast slices.
Elevate the taste with extra spices or savor its classic flavor.
This versatile Burger Sauce enhances any dish's deliciousness!
- To make this dip taste amazing, use fresh ingredients.
- Get the best olive oil you can find, and make sure to finely chop the herbs for the best flavor.
Keyword Bonefish Grill Olive Oil Dip Recipe