Apple Fritters Bites Recipe
If you're craving a sweet, crispy treat, this Apple Fritters Bites Recipe is your perfect match. These golden, cinnamon-kissed bites are soft inside and crisp outside.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/3 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 tablespoon melted butter
- 1 cup finely chopped apples peeled
- Oil for frying
Optional glaze:
- 1/2 cup powdered sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
Instructions
- Mix dry ingredients in a large bowl.
- Whisk egg, milk, and vanilla in another bowl.
- Add wet mix to the dry ingredients.
- Stir in melted butter and chopped apples.
- Mix until combined. Don’t over-mix the batter.
- Heat oil in a pan over medium heat.
- Drop batter by spoonfuls into hot oil.
- Fry 2-3 minutes per side until golden.
- Remove fritters and drain on paper towels.
- For glaze, mix powdered sugar, milk, vanilla.
- Drizzle glaze over warm fritters before serving.
Notes
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- Use tart apples like Granny Smith for balance.
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- Don’t crowd the pan while frying.
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- Chop apples small for even cooking.
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- Serve warm for the best texture.
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- Add glaze while fritters are slightly warm.
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- Check oil temperature for perfect crispiness.
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- Avoid over-mixing to keep bites fluffy.
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- Dust with cinnamon sugar for extra flavor.