Alabama Hot Pockets Recipe
Hello, food fans! Today, we're talking about Alabama Hot Pockets Recipe- a yummy Southern dish. What are they, you ask? Well, imagine a tasty pocket filled with Southern goodness. If your taste buds are excited, get ready for a delicious adventure!
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Snack
Cuisine American
Servings 8
Calories 420 kcal
- 1 cup Shredded cheddar cheese
- 1 pound Pizza dough
- 1/2 cup Bell peppers (diced)
- 1 cup Sausage (cooked and crumbled)
- 1 teaspoon Garlic powder
- 1/4 cup Onions (diced)
- 1/4 cup Mayonnaise
- 2 tablespoons Butter (melted)
- Salt and pepper to taste
The oven should be preheated to 375°F (190°C).
Make a rectangle with the pizza dough on a floured surface.
In a bowl, mix sausage, cheddar, bell peppers, onions, mayo, garlic, salt, and pepper.
Spread the mixture over half the dough, leaving an edge.
Fold the dough over, and seal with a fork.
Put on a baking sheet.
Brush dough with melted butter and garlic powder.
Bake for 20-25 mins till golden.
Cool slightly, then slice. Enjoy!
- Seal the Edges: Make sure the edges are sealed tight.
- Try Different Fillings: While beef and cheese are classic, experiment with chicken, veggies, or a vegetarian option.
Keyword Alabama Hot Pockets Recipe