Brownies can become boring if you make them the same way. Try this Marshmallow Brownies Recipe for a sweet, gooey twist.
They melt into the rich chocolate. You get a soft, fudgy base with sticky marshmallow tops. It makes each bite warm and comforting.
These brownies are perfect for family gatherings or bake sales. They also work for casual movie nights.
This Marshmallow Brownies Recipe is easy and beginner-friendly. It uses simple pantry ingredients.
You get bakery-style treats at home. Kids and adults will love these brownies. Use this Marshmallow Brownies Recipe to impress guests.
When I first introduced to
I first tried this Marshmallow Brownies Recipe at a campfire. The brownies were warm, sweet, and gooey. It became my favorite instantly.
Equipment List
- Large bowl
- Medium saucepan
- 8×8 baking pan
- Whisk
- Spatula
- Measuring cups
- Measuring spoons
- Knife
Ingredients List
- 1/2 cup melted butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1/3 cup cocoa powder
- 1/2 cup flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 2 cups mini marshmallows
- 1/2 cup chocolate chips

Step-by-Step Preparation
- Preheat oven to 350°F.
- Grease an 8×8 pan well.
- Whisk butter and sugar in a bowl.
- Add eggs and vanilla. Mix well.
- Add cocoa, flour, salt, and baking powder.
- Pour batter into the prepared pan.
- Bake for 20 minutes until set.
- Remove and top with marshmallows.
- Add chocolate chips on top.
- Return to the oven for 5 minutes.
- Let cool before cutting into squares.
- Your Marshmallow Brownies Recipe is ready.
Recipe Tips
- Use parchment for easy lifting.
- Do not overbake the brownies.
- Let brownies cool before cutting them.
- Use mini marshmallows for even melting.
- Add nuts for crunch in your brownies.
What can you serve with creating 10 Marshmallow Brownies Recipe
- Vanilla Ice Cream: Adds cold, creamy contrast.
- Fresh Strawberries: Cut the richness with freshness.
- Hot Chocolate: Pairs well with gooey chocolate flavors.
Conclusion
This Marshmallow Brownies Recipe will become your go-to dessert. It is easy, fun, and comforting. You get soft, rich, and sticky brownies. Serve them warm for the best taste.

Marshmallow Brownies Recipe
Ingredients
- 1/2 cup melted butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1/3 cup cocoa powder
- 1/2 cup flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 2 cups mini marshmallows
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F.
- Grease an 8×8 pan well.
- Whisk butter and sugar in a bowl.
- Add eggs and vanilla. Mix well.
- Add cocoa, flour, salt, and baking powder.
- Pour batter into the prepared pan.
- Bake for 20 minutes until set.
- Remove and top with marshmallows.
- Add chocolate chips on top.
- Return to the oven for 5 minutes.
- Let cool before cutting into squares.
- Your Marshmallow Brownies Recipe is ready.
Notes
- Use parchment for easy lifting.
- Do not overbake the brownies.
- Let brownies cool before cutting them.
- Use mini marshmallows for even melting.
- Add nuts for crunch in your brownies.
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