Honey Old Bay Wings Recipe

If you’re craving wings that deliver a perfect balance of sweet, savory, and spicy, this Honey Old Bay Wings Recipe is just what you need. 

Blending the rich sweetness of honey with the bold, zesty kick of Old Bay seasoning, these wings are an irresistible crowd-pleaser for game nights, backyard barbecues, or any casual gathering. 

Unlike traditional buffalo wings, this version offers a unique twist with its Maryland-inspired flavor profile and sticky glaze that caramelizes beautifully in the oven or air fryer. 

It’s easy enough for a weeknight meal but impressive enough to serve at parties. Packed with flavor and cooked to crispy perfection, these wings strike the perfect harmony between comfort food and gourmet snack. 

Follow along to master this Honey Old Bay Wings Recipe, and discover why it’s quickly becoming a staple in kitchens across the country.

When I First Honey Old Bay Wings

When I first tried combining honey and Old Bay seasoning, I wasn’t sure what to expect. But one bite into these wings, and I was hooked. 

The sweetness of the honey mellows out the heat and saltiness of the Old Bay, creating a finger-licking-good coating that keeps you reaching for more. 

That first experiment turned into a tradition—and now this Honey Old Bay Wings Recipe is one I proudly serve every chance I get.

Equipment You’ll Need

• Large mixing bowl
• Tongs
• Baking sheet or air fryer
• Wire rack (for baking)
• Small saucepan (for glaze)
• Meat thermometer
• Silicone brush

Ingredients List

• 2 lbs chicken wings (drums and flats)
• 2 tbsp olive oil
• 1 tbsp Old Bay seasoning
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• 1/4 tsp black pepper
• 1/2 tsp kosher salt
• 1/2 cup honey
• 1 tbsp apple cider vinegar
• 1 tsp Dijon mustard
• Optional: fresh parsley for garnish

Honey Old Bay Wings Recipe – Step-by-Step Preparation

Step 1: 

Preheat the oven to 400°F (or preheat the air fryer to 375°F). Line a baking sheet with foil and place a wire rack on top.

Step 2: 

Pat chicken wings dry with paper towels to ensure crispiness. Place them in a large bowl.

Step 3: 

Drizzle olive oil over the wings, then sprinkle with Old Bay, garlic powder, paprika, pepper, and salt. Toss to coat evenly.

Step 4: 

Arrange wings on the wire rack in a single layer. Bake for 40-45 minutes, flipping halfway through, or air fry for 25-30 minutes.

Step 5: 

While the wings cook, prepare the glaze. In a saucepan, combine honey, apple cider vinegar, and Dijon mustard. Simmer over medium heat for 3-4 minutes until slightly thickened.

Step 6: 

Remove wings and brush generously with the honey glaze. Return to oven or air fryer for another 5-7 minutes to caramelize.

Step 7: 

Garnish with chopped parsley and serve hot. Enjoy your Honey Old Bay Wings Recipe with ranch or blue cheese dip!

Tips For Success

1. Pat the wings dry: This helps the seasoning stick and ensures a crispy skin.
2. Use a wire rack: Elevating the wings allows air to circulate, resulting in even cooking.
3. Don’t skip the glaze: The honey-based glaze is what sets this Honey Old Bay Wings Recipe apart.
4. Monitor the glaze closely: Honey can burn quickly, so keep a close eye when caramelizing.
5. Rest the wings: Letting them sit for 5 minutes helps the glaze set and enhances flavor.

Variations

1. Spicy kick: Add a dash of cayenne or hot sauce to the honey glaze for extra heat.
2. Grilled version: Fire up the grill for a smoky twist on the Honey Old Bay Wings Recipe.
3. Lemon zest: Add lemon zest to the glaze for a tangy citrus note.
4. Boneless wings: Use chicken breast chunks for a boneless alternative.
5. Air fryer exclusive: Skip the oven and do all the cooking in an air fryer for less cleanup and faster results.

Conclusion

This Honey Old Bay Wings Recipe is the perfect marriage of sweet and savory with a punch of coastal spice. 

Whether you’re feeding a crowd or just indulging at home, these wings are sure to impress. Quick, easy, and full of flavor, they’re bound to become a regular on your menu. 

Try them once, and you’ll see why this recipe deserves a permanent place in your culinary lineup.

FAQs

What side dishes pair well with Honey Old Bay Wings?

Classic sides like celery sticks, coleslaw, potato wedges, and cornbread pair perfectly with the Honey Old Bay Wings Recipe.

A creamy dip like ranch or blue cheese also complements the sweet-spicy balance of the wings.

Can I use frozen wings for this Honey Old Bay Wings Recipe?

Yes, you can use frozen wings, but make sure to thaw them completely and pat them dry before seasoning.

This helps ensure the seasoning sticks and the wings crisp up properly.

How can I store and reheat leftover Honey Old Bay Wings?

Store leftover wings in an airtight container in the refrigerator for up to 3 days.

To reheat, bake at 375°F for 10–12 minutes or air fry for 5–6 minutes until heated through. This keeps the wings crispy and flavorful.

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