Looking for a rich, easy dinner that satisfies every bite? This Creamy Ground Beef Alfredo Pasta Recipe brings comfort and flavor together in one pan.

The creamy Alfredo sauce hugs each noodle perfectly while the savory ground beef adds heartiness. It’s perfect for family dinners or cozy nights in.

This dish is a delicious blend of simplicity and indulgence. Plus, it’s made with basic pantry staples.
If you love creamy pasta with a meaty twist, this one’s for you. With just a few steps, you can enjoy a restaurant-quality meal at home.

Whether it’s a weekday or weekend treat, the Creamy Ground Beef Alfredo Pasta Recipe is always a hit.

This is comfort food you’ll make again and again. Keep reading for everything you need to bring this creamy delight to life.

When I First Introduced to

I first tried this Creamy Ground Beef Alfredo Pasta Recipe at a friend’s house. The flavor stuck with me. I had to recreate it with my twist. Ever since, it’s become a weekly family favorite.

(Equipment) List

Large skillet or sauté pan
Medium pot
Wooden spoon
Measuring cups
Measuring spoons
Strainer or colander
Grater (for cheese)
Mixing bowl (optional)

(Ingredients) List

1 lb ground beef
8 oz fettuccine pasta
2 tbsp olive oil
3 cloves garlic, minced
2 cups heavy cream
1 cup whole milk
1 cup grated Parmesan cheese
1 tsp salt
½ tsp black pepper
½ tsp Italian seasoning
¼ tsp crushed red pepper (optional)
Fresh parsley for garnish (optional)

Step by Step (Preparation)

Boil pasta in salted water.
Drain and set aside.
Heat oil in large skillet.
Add ground beef. Cook until browned.
Add minced garlic. Cook 1 more minute.
Stir in heavy cream and milk.
Simmer over medium heat.
Add Parmesan, salt, and pepper.
Stir until cheese melts fully.
Sprinkle Italian seasoning and red pepper.
Let sauce simmer until thickened.
Add pasta to sauce. Toss gently.
Cook for 2 more minutes.
Garnish with fresh parsley.
Serve hot and enjoy!

Recipe Tips

Use fresh Parmesan for better flavor.
Don’t overcook pasta; keep it al dente.
Brown beef well for deep taste.
Add mushrooms for a richer texture.
Use half-and-half to lighten sauce.

What Can You Serve with Creamy Ground Beef Alfredo Pasta Recipe?

1. Garlic Bread:
The crunchy, buttery bread is perfect for scooping sauce.

2. Steamed Broccoli:
A healthy green side balances the rich pasta.

3. Caesar Salad:
Crisp romaine and tangy dressing add freshness.

Conclusion

This Creamy Ground Beef Alfredo Pasta Recipe is your ultimate comfort meal. It’s creamy, savory, and totally satisfying.

With simple steps and bold flavor, it’s a dish worth repeating. Whether you’re cooking for guests or just family, this pasta wins hearts.