Coconut Lime Chicken Recipe

Brighten your meals with this Coconut Lime Chicken Recipe today. The coconut milk gives this chicken a creamy and rich flavor.
The lime adds fresh, tangy notes to balance the creaminess. It’s perfect for weeknights and impresses at dinner gatherings.
This Coconut Lime Chicken Recipe is very simple to follow. You will need only a few pantry staples for this dish.
Make this Coconut Lime Chicken Recipe your family’s new favorite meal.

When I first introduced to Coconut Lime Chicken Recipe

I tried Coconut Lime Chicken Recipe on a rainy day.It was comforting, tangy, and easy to prepare at home.
Since then, Coconut Lime Chicken Recipe is always in rotation here.

Equipment List

  • Cutting board
  • Sharp knife
  • Measuring spoons
  • Measuring cups
  • Zester
  • Mixing bowl
  • Large skillet
  • Wooden spoon
  • Tongs
  • Serving plates

Ingredients List

  • 4 boneless chicken breasts
  • 1 cup coconut milk
  • 2 tbsp olive oil
  • 3 tbsp lime juice
  • 1 tbsp lime zest
  • 2 garlic cloves, minced
  • 1 tsp ground cumin
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp honey
  • Fresh cilantro, chopped
Coconut Lime Chicken Recipe

Step by Step (Preparation)

  1. Pat chicken dry and season with salt and pepper.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Sear chicken until golden on both sides, about 4 minutes.
  4. Remove chicken and lower heat to medium-low setting.
  5. Add garlic and cook until fragrant, about 30 seconds only.
  6. Pour in coconut milk, lime juice, honey, and cumin.
  7. Stir and simmer sauce for about three to four minutes.
  8. Return chicken to the skillet and coat in sauce.
  9. Cook for ten minutes until chicken is fully cooked.
  10. Add lime zest and chopped cilantro before serving warm.

Recipe Tips

  1. Marinate chicken in lime juice for deeper flavor.
  2. Use full-fat coconut milk for a creamy sauce.
  3. Do not overcook chicken to keep it juicy.
  4. Add fresh lime slices for extra tang while serving.
  5. Garnish with fresh cilantro for a bright flavor.

What Can You Serve With Coconut Lime Chicken Recipe

1. Jasmine Rice

Perfectly absorbs the creamy coconut lime sauce beautifully.

2. Roasted Sweet Potatoes

Balances tangy chicken with natural sweetness and crisp edges.

3. Garlic Green Beans

Provides a crunchy texture and freshness to the plate.

4. Coconut Rice

Enhances coconut flavors for a comforting meal experience.

5. Mango Avocado Salad

Gives a fruity, refreshing balance with every bite.

6. Steamed Broccoli

Adds a healthy, mild bitterness to round the plate.

7. Cauliflower Rice

For a low-carb pairing with Coconut Lime Chicken Recipe.

8. Cucumber Mint Salad

Cools the tangy notes of Coconut Lime Chicken Recipe.

9. Grilled Pineapple Slices

Add sweet, caramelized bites to complement lime flavors.

10. Warm Pita Bread

Helps soak up every bit of the creamy sauce.

Conclusion

Coconut Lime Chicken Recipe will brighten your weekly meal plan. It is creamy, tangy, and quick for busy weeknights.
Try Coconut Lime Chicken Recipe for your next family dinner. You will find yourself making this Coconut Lime Chicken Recipe often.

Coconut Lime Chicken Recipe

Coconut Lime Chicken Recipe

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Brighten your meals with this Coconut Lime Chicken Recipe today. The coconut milk gives this chicken a creamy and rich flavor.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine Asian
Servings 4
Calories 390 kcal

Ingredients
  

  • 4 boneless chicken breasts
  • 1 cup coconut milk
  • 2 tbsp olive oil
  • 3 tbsp lime juice
  • 1 tbsp lime zest
  • 2 garlic cloves minced
  • 1 tsp ground cumin
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp honey
  • Fresh cilantro chopped

Instructions
 

  • Pat chicken dry and season with salt and pepper.
  • Heat olive oil in a skillet over medium-high heat.
  • Sear chicken until golden on both sides, about 4 minutes.
  • Remove chicken and lower heat to medium-low setting.
  • Add garlic and cook until fragrant, about 30 seconds only.
  • Pour in coconut milk, lime juice, honey, and cumin.
  • Stir and simmer sauce for about three to four minutes.
  • Return chicken to the skillet and coat in sauce.
  • Cook for ten minutes until chicken is fully cooked.
  • Add lime zest and chopped cilantro before serving warm.

Notes

  1. Marinate chicken in lime juice for deeper flavor.
  2. Use full-fat coconut milk for a creamy sauce.
  3. Do not overcook chicken to keep it juicy.
  4. Add fresh lime slices for extra tang while serving.
  5. Garnish with fresh cilantro for a bright flavor.
Keyword Coconut Lime Chicken Recipe