Looking for comfort food with a twist? This Cheesy Spinach Dip Chicken Pasta Recipe is creamy, hearty, and full of flavor.
Perfect for weeknights or weekend gatherings, it blends the richness of spinach dip with juicy chicken and al dente pasta.
The dish is fast, family-friendly, and impressively satisfying. Plus, it’s a one-pan solution for both flavor and cleanup.
Whether you’re a seasoned cook or a beginner, this Cheesy Spinach Dip Chicken Pasta Recipe is easy to follow.
Its cheesy goodness will leave everyone asking for seconds. You get protein, greens, and carbs—all in one delicious bowl.
This recipe will soon become a staple in your kitchen. It’s the kind of dish you make once and crave forever. Ready to dive in?
2. When I First Introduced To
The first time I tasted a Cheesy Spinach Dip Chicken Pasta Recipe, I was hooked. It was creamy, filling, and felt like comfort in a bowl. I knew I had to recreate it at home.
Equipment List
- Large skillet or sauté pan
- Medium saucepan
- Wooden spoon or spatula
- Measuring cups and spoons
- Knife and chopping board
- Mixing bowl
- Colander
Ingredients List
- 2 cups cooked chicken (shredded or cubed)
- 3 cups cooked pasta (penne or rotini)
- 2 tablespoons olive oil
- 2 cups baby spinach (fresh)
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon crushed red pepper (optional)
- 1/4 cup milk (optional for thinning)
Step-by-Step Preparation
Step 1: Heat olive oil in a large skillet.
Step 2: Add spinach and cook until wilted.
Step 3: Stir in cooked chicken. Mix well.
Step 4: Add cream cheese and sour cream. Stir.
Step 5: Add garlic, pepper, and salt. Combine evenly.
Step 6: Mix in mozzarella and Parmesan cheese.
Step 7: Stir until mixture becomes creamy and smooth.
Step 8: Fold in cooked pasta gently.
Step 9: Add milk if the sauce is too thick.
Step 10: Simmer for 5 minutes, then serve hot.
Recipe Tips
- Use rotisserie chicken for extra flavor and ease.
- Cook pasta al dente to prevent sogginess.
- Add artichoke hearts for more dip flavor.
- Use fresh spinach for better texture and taste.
- Stir constantly while melting the cheeses.
What Can You Serve With Cheesy Spinach Dip Chicken Pasta Recipe
1. Garlic Bread
Crunchy and buttery, garlic bread pairs perfectly. It scoops up the cheesy sauce with ease.
2. Green Salad
A crisp salad balances the richness. Use vinaigrette for contrast.
3. Roasted Vegetables
Oven-roasted broccoli or carrots add texture. A healthy complement to the pasta.
Conclusion
This Cheesy Spinach Dip Chicken Pasta Recipe is pure comfort. It’s a creamy, hearty meal your family will love.
It’s rich yet easy to make and packed with flavor. The spinach and cheese combo makes it irresistible. Try it once and it will be a favorite forever.
Cheesy Spinach Dip Chicken Pasta Recipe
Ingredients
- 2 cups cooked chicken shredded or cubed
- 3 cups cooked pasta penne or rotini
- 2 tablespoons olive oil
- 2 cups baby spinach fresh
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon crushed red pepper optional
- 1/4 cup milk optional for thinning
Instructions
- Heat olive oil in a large skillet.
- Add spinach and cook until wilted.
- Stir in cooked chicken. Mix well.
- Add cream cheese and sour cream. Stir.
- Add garlic, pepper, and salt. Combine evenly.
- Mix in mozzarella and Parmesan cheese.
- Stir until mixture becomes creamy and smooth.
- Fold in cooked pasta gently.
- Add milk if the sauce is too thick.
- Simmer for 5 minutes, then serve hot.
Notes
- Use rotisserie chicken for extra flavor and ease.
- Cook pasta al dente to prevent sogginess.
- Add artichoke hearts for more dip flavor.
- Use fresh spinach for better texture and taste.
- Stir constantly while melting the cheeses.