Ready to find out about Subway’s special Vinaigrette? Get excited, because this tangy flavor is here to make your taste buds happy.
The purpose of this blog is to share with you how to make a Subway Vinaigrette Recipe.
What is Subway Vinaigrette?
Subway Vinaigrette: a yummy mix. Adds excitement to subs. Makes flavors better.
This dressing is Subway’s secret. It’s made from vinegar, oil, herbs, and magic. Put a little on your sub and see the change!
How Does Subway Vinaigrette Taste?
Imagine a tangy hug. Burst of flavor. Not too strong. Makes each bite balanced. Tastes and textures match.
Subway’s vinaigrette is like a song of sweet and sour. It tickles your taste buds. It connects flavors, veggies, and meats. Like a party in each drop.
How To Make Subway Vinaigrette
To make tasty Subway Vinaigrette, get these things: soybean oil, red wine vinegar, dried basil, dried oregano, sugar, Dijon mustard, garlic flakes, onion flakes, dried parsley, kosher salt, MSG, and red chili flakes. All these parts make the vinaigrette yummy for your sandwiches and salads.
Equipment
- 1 Mason Jar
- 1 Blender
- 1 Serving dish
Ingredients For Making Subway Vinaigrette
- Soybean oil = ¾ cup
- Red wine vinegar = ¼ cup
- Basil (dried) = ½ tsp
- Oregano (dried) = ½ tsp
- Sugar (granulated) = ½ tsp
- Dijon mustard = 2 tsp
- Garlic flakes = ¼ tsp
- Onion flakes = ¼ tsp
- Parsley (dried) = 1 tsp
- kosher salt = 1 tsp
- MSG = ¼ tsp
- Red chili flakes = ¼ tsp
Step By Step Instructions For Making Subway Vinaigrette
Step 1
Begin by pouring soybean oil, red wine vinegar, dried basil, dried oregano, granulated sugar, Dijon mustard, garlic flakes, onion flakes, dried parsley, kosher salt, MSG (if you’re using it), and red chili flakes into the blender.
Step 2
Cover the blender, then blend on medium for 1-2 minutes until smooth.
Step 3
Move the vinaigrette to an airtight container, like a mason jar, sealing tightly to retain flavor.
Tips For Subway Vinaigrette!
- Herb Harmony: Play with basil and oregano for flavor depth.
- Heat Control: Manage spice with red chili flakes amount.
- Fresh Flair: Opt for fresh herbs when available.
- Mixing Methods: Blend for smoothness or whisk for rustic touch.
- Storage Secret: Seal in a container, refrigerate for freshness.
- Versatile Pairing: Elevate salads, sandwiches, and more.
- Marinade Magic: Use as a marinade for flavorful meats.
- Drizzle Delight: Apply sparingly for a balanced taste.
- MSG Mindfully: Optional, taste impact varies, use cautiously.
What Can You Eat with Subway Vinaigrette?
- Not only on subs! Salads, too. Tasty meats, and roasted veggies, are so good.
- Use with pasta for a pasta salad. Marinate chicken for BBQ fun. So many ideas!
Keeping the Magic Fresh
- At home: make more. Close it, put it in the fridge. Stays fresh for weeks.
- From the store: keep it cold, and close it tight. Don’t let it get warm, only in the cool.
Frequently Asked Questions
Good for vegetarians?
Yes, no meat. Veggie-friendly.
Is Healthy?
Yes, a healthy choice. Use a little.
It Is Spicy?
A bit spicy. Lots of flavor, not too hot.
Ending with Flavorful Thoughts!
Subway’s vinaigrette is like magic. Subs change and salads get fancy. Flavors sing. Make your food tasty. Elevate each bite.
Now you know Subway’s secret. Vinaigrette, you’re amazing. Tangy fun, lots of flavor. Enjoy it! Thanks For Reading!
More Amazing Recipes

Subway Vinaigrette Recipe
Equipment
- 1 Mason Jar
- 1 Blender
- 1 Serving dish
Ingredients
- ¾ cup Soybean oil
- ¼ cup Red wine vinegar
- ½ tsp Basil (dried)
- ½ tsp Oregano (dried)
- ½ tsp Sugar (granulated)
- 2 tsp Dijon mustard
- ¼ tsp Garlic flakes
- ¼ tsp Onion flakes
- 1 tsp Parsley (dried)
- 1 tsp kosher salt
- ¼ tsp MSG
- ¼ tsp Red chili flakes
Instructions
- Begin by pouring soybean oil, red wine vinegar, dried basil, dried oregano, granulated sugar, Dijon mustard, garlic flakes, onion flakes, dried parsley, kosher salt, MSG (if you're using it), and red chili flakes into the blender.
- Cover the blender, then blend on medium for 1-2 minutes until smooth.
- Move the vinaigrette to an airtight container, like a mason jar, sealing tightly to retain flavor.
Notes
- Herb Harmony: Play with basil and oregano for flavor depth.
- Heat Control: Manage spice with red chili flakes amount.
- Fresh Flair: Opt for fresh herbs when available.
- Mixing Methods: Blend for smoothness or whisk for rustic touch.
- Storage Secret: Seal in a container, refrigerate for freshness.
- Versatile Pairing: Elevate salads, sandwiches, and more.
- Marinade Magic: Use as a marinade for flavorful meats.
- Drizzle Delight: Apply sparingly for a balanced taste.
- MSG Mindfully: Optional, taste impact varies, use cautiously.
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