Pioneer Woman Beef Barley Soup Recipe

Beef barley soup brings warmth to cold days. The Pioneer Woman Beef Barley Soup Recipe is comforting and rich.

This soup holds tender beef, soft vegetables, and hearty barley. Each spoonful feels like a warm hug at home.

The Pioneer Woman Beef Barley Soup Recipe is perfect for busy nights. It is easy to cook and feeds the whole family.

With its deep flavors, you will love each bite. The Pioneer Woman Beef Barley Soup Recipe will become a family favorite fast.

When I First Introduced To

I tried the Pioneer Woman Beef Barley Soup Recipe once. My friend shared the recipe with me at lunch.

The Pioneer Woman Beef Barley Soup Recipe became a must. I loved the warm, rich taste of this soup.

Equipment List

• Large soup pot
• Wooden spoon
• Sharp knife
• Cutting board
• Measuring cups
• Measuring spoons
• Ladle
• Small bowl
• Skimmer spoon
• Timer

Ingredients List

• 1 lb beef stew meat, cubed
• 1 cup pearl barley
• 1 onion, diced
• 3 carrots, sliced
• 2 celery stalks, sliced
• 3 garlic cloves, minced
• 8 cups beef broth
• 2 tbsp tomato paste
• 2 tbsp olive oil
• 1 tsp dried thyme
• 1 bay leaf
• Salt, to taste
• Black pepper, to taste
• Fresh parsley, for garnish

Step-by-Step Preparation

1. Heat oil in the large soup pot.
2. Add beef and brown on all sides well.
3. Remove beef, set aside in a small bowl.
4. Add onion, carrots, and celery, cook until soft.
5. Add garlic, cook for one minute until fragrant.
6. Stir in tomato paste, mix with the vegetables.
7. Pour in beef broth, add browned beef back.
8. Add barley, thyme, bay leaf, salt, and pepper.
9. Bring to a boil over medium-high heat.
10. Reduce heat, cover, and simmer for 50 minutes.
11. Stir occasionally, skim any foam from the top.
12. Check if barley and beef are tender now.
13. Remove bay leaf and discard before serving.
14. Garnish with fresh parsley before serving warm.

Recipe Tips

1. Use lean beef for less grease.
2. Rinse barley before adding to soup.
3. Add extra broth if soup gets thick.
4. Freeze leftovers for easy future meals.
5. Add potatoes for extra heartiness.

What Can You Serve With Pioneer Woman Beef Barley Soup Recipe

1. Garlic Bread:
Crunchy garlic bread pairs well with this hearty soup.

2. Garden Salad:
A fresh garden salad adds a light, crisp balance here.

3. Cheddar Biscuits:
Warm cheddar biscuits soak up the rich soup broth well.

4. Roasted Asparagus:
It adds a crisp, green bite alongside your soup bowl.

5. Cornbread:
Cornbread adds a sweet, comforting side to your soup.

6. Caesar Salad:
A Caesar salad brings creamy, tangy freshness beside soup.

7. Grilled Cheese:
Dip your grilled cheese into the soup for comfort.

8. Steamed Broccoli:
It keeps the meal light and balanced for health.

9. Mixed Fruit Salad:
It adds a refreshing, sweet contrast to this meal.

10. Crackers:
Crispy crackers are easy to serve with this soup.

Conclusion

The Pioneer Woman Beef Barley Soup Recipe is comforting. It is hearty, warm, and simple to prepare quickly.

This Pioneer Woman Beef Barley Soup Recipe brings warmth on cold days. Try this Pioneer Woman Beef Barley Soup Recipe today for dinner.