If you’re searching for a hearty, comforting meal, look no further than this Chili Cheese Dog Bake Recipe.
It’s everything you love about classic chili dogs—juicy beef franks, zesty chili, and gooey cheese—all baked into one warm, savory dish.
Perfect for weeknights, potlucks, or game day, this recipe is guaranteed to be a hit with both kids and adults. It’s fast, filling, and fun to make.
This Chili Cheese Dog Bake Recipe is ideal when you’re craving something bold and satisfying without the fuss.
With only a few simple ingredients and minimal prep time, you can serve up a cheesy, flavorful dinner in under an hour. Plus, it’s a crowd-pleaser that doesn’t disappoint.
The combination of buttery dough, spicy chili, and melted cheese hits all the right notes. Let’s dive into this irresistible, oven-baked twist on an American classic.
When I First Introduced to
I first tried a Chili Cheese Dog Bake Recipe at a tailgate. Someone brought it hot in a foil tray. One bite and I was hooked.
The warm cheese, juicy dog, and soft bread were amazing. I asked for the recipe immediately.
Since then, I’ve made it dozens of times. It always brings back that fun, festive memory with each bite.
Equipment List
- 9×13 baking dish
- Large skillet
- Cutting board
- Knife
- Mixing spoon
- Can opener
- Measuring cups
- Oven mitts
- Spatula
- Small bowl
Ingredients List
- 1 can refrigerated crescent dough (8 oz)
- 8 beef hot dogs
- 1 can chili (15 oz, no beans)
- 2 cups shredded cheddar cheese
- 1 tablespoon melted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Non-stick spray or butter (for greasing)

Step-by-Step Preparation
- Preheat oven to 375°F.
- Grease your baking dish well.
- Cut crescent dough into 8 strips.
- Wrap each dog with dough.
- Lay them in the baking dish.
- Pour chili evenly over hot dogs.
- Sprinkle cheddar cheese on top.
- Mix butter, garlic, and parsley.
- Brush mixture over dough edges.
- Bake for 25–30 minutes until golden.
- Remove and cool for 5 minutes.
- Serve warm and cheesy.
Recipe Tips
- Use spicy chili for extra heat.
- Add jalapeños for bold flavor.
- Try mini dogs for party snacks.
- Swap cheddar for pepper jack cheese.
- Serve with sour cream or onions.
What Can You Serve With It? (10 Sides)
1. Coleslaw: Adds a cool, crisp crunch.
2. Tater tots: Crispy and kid-friendly pairing.
3. Baked beans: Deep flavor and texture boost.
4. Mac and cheese: Creamy and complements the spice.
5. Pickle spears: Tangy contrast to cheesy bites.
6. Cornbread muffins: Adds a sweet southern touch.
7. Onion rings: Crunchy and full of flavor.
8. Potato wedges: Hearty and perfectly seasoned side.
9. Sweet potato fries: Sweetness balances savory chili.
10. Simple garden salad: Lightens up the rich dish.
Conclusion
This Chili Cheese Dog Bake Recipe is a must-try comfort meal. It’s quick, tasty, and perfect for sharing.
Whether for dinner, game night, or parties, it never fails to impress. With cheesy goodness and bold flavor, it’s an easy win.
Add your favorite sides and make it a feast. Don’t wait to enjoy this fun, family-favorite recipe again and again.

Chili Cheese Dog Bake Recipe
Ingredients
- 1 can refrigerated crescent dough 8 oz
- 8 beef hot dogs
- 1 can chili 15 oz, no beans
- 2 cups shredded cheddar cheese
- 1 tablespoon melted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Non-stick spray or butter for greasing
Instructions
- Preheat oven to 375°F.
- Grease your baking dish well.
- Cut crescent dough into 8 strips.
- Wrap each dog with dough.
- Lay them in the baking dish.
- Pour chili evenly over hot dogs.
- Sprinkle cheddar cheese on top.
- Mix butter, garlic, and parsley.
- Brush mixture over dough edges.
- Bake for 25–30 minutes until golden.
- Remove and cool for 5 minutes.
- Serve warm and cheesy.
Notes
- Use spicy chili for extra heat.
- Add jalapeños for bold flavor.
- Try mini dogs for party snacks.
- Swap cheddar for pepper jack cheese.
- Serve with sour cream or onions.
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