Taco Bell Nacho Cheese Recipe

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Nothing beats warm, creamy cheese over fresh chips. This Taco Bell Nacho Cheese Recipe tastes like the real thing. The cheese is smooth, spicy, and addictive.

It’s perfect for taco nights, parties, and family dinners. You can drizzle it over fries, tacos, or burritos. It will make any simple meal exciting and comforting.

This Taco Bell Nacho Cheese Recipe uses pantry-friendly ingredients. It only takes a few minutes to prepare. You get that signature flavor without leaving home.

You will want to make it again and again. Use this Taco Bell Nacho Cheese Recipe for your next game day. It is a guaranteed crowd-pleaser. Let’s dive into this easy recipe now.

When I First Introduced to Taco Bell Nacho Cheese

I first tried Taco Bell Nacho Cheese Recipe in college. It was late, and I needed comfort. That creamy, spicy cheese was a delight. It became a go-to snack on stressful nights.

Equipment List

  • Small saucepan
  • Whisk
  • Measuring cups
  • Measuring spoons
  • Spatula
  • Serving bowl

Ingredients List

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1 cup shredded cheddar cheese
  • ½ cup shredded pepper jack cheese
  • ¼ cup pickled jalapeno juice
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon salt
  • ¼ teaspoon cayenne pepper
Taco Bell Nacho Cheese Recipe

Step-by-Step Preparation

  1. Melt butter in a small saucepan.
  2. Whisk in flour until it forms a paste.
  3. Cook for one minute, whisking gently.
  4. Slowly add milk while whisking continuously.
  5. Cook until thick, about three minutes.
  6. Reduce heat to low and add cheeses.
  7. Stir until cheese melts and becomes smooth.
  8. Add jalapeno juice and spices, mix well.
  9. Adjust salt and spice to your taste.
  10. Serve warm over chips or tacos.

Recipe Tips

  1. Use fresh shredded cheese for a smooth melt.
  2. Add extra jalapeno juice for more spice.
  3. Keep the heat low to avoid cheese clumping.
  4. Store leftover cheese in an airtight container.
  5. Reheat gently with a splash of milk.

What Can You Serve With Taco Bell Nacho Cheese Recipe

1. Seasoned Tortilla Chips
Crispy, salty chips pair perfectly with the warm cheese.

2. Loaded Fries
Pour Taco Bell Nacho Cheese Recipe over baked fries.

3. Soft Pretzels
Use as a dipping sauce for soft, chewy pretzels.

4. Tacos
Drizzle over beef or chicken tacos for added flavor.

5. Burritos
Add cheese sauce inside for a creamy bite.

6. Breakfast Burritos
Pour over eggs and sausage for a spicy touch.

7. Nacho Bowls
Top rice, beans, and meat with cheese sauce.

8. Quesadillas
Dip slices into the cheese sauce for more richness.

9. Hot Dogs
Top hot dogs with cheese sauce for a fun twist.

10. Roasted Veggies
Pour cheese over broccoli or cauliflower for kids.

Conclusion

This Taco Bell Nacho Cheese Recipe is easy and comforting. It makes any snack or meal feel special.

You will love how creamy and spicy it tastes. Use it for parties, family dinners, or quick snacks. You will never need store-bought cheese again.

Taco Bell Nacho Cheese Recipe

Taco Bell Nacho Cheese Recipe

a1249165781d3bdf6f67da00b201ea1c1c0aca85992e8291ac0aa2384f39481f?s=30&d=mm&r=gFoodie Twist
Nothing beats warm, creamy cheese over fresh chips. This Taco Bell Nacho Cheese Recipe tastes like the real thing. The cheese is smooth, spicy, and addictive.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Sauce
Cuisine American, Mexican
Servings 4
Calories 180 kcal

Ingredients
  

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1 cup shredded cheddar cheese
  • ½ cup shredded pepper jack cheese
  • ¼ cup pickled jalapeno juice
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon salt
  • ¼ teaspoon cayenne pepper

Instructions
 

  • Melt butter in a small saucepan.
  • Whisk in flour until it forms a paste.
  • Cook for one minute, whisking gently.
  • Slowly add milk while whisking continuously.
  • Cook until thick, about three minutes.
  • Reduce heat to low and add cheeses.
  • Stir until cheese melts and becomes smooth.
  • Add jalapeno juice and spices, mix well.
  • Adjust salt and spice to your taste.
  • Serve warm over chips or tacos.

Notes

  1. Use fresh shredded cheese for a smooth melt.
  2. Add extra jalapeno juice for more spice.
  3. Keep the heat low to avoid cheese clumping.
  4. Store leftover cheese in an airtight container.
  5. Reheat gently with a splash of milk.
Keyword Taco Bell Nacho Cheese Recipe